‘ROLE :
\nR\u00e9aliser la production chaude pour le Mess
\nAssurer le service.
\nAppliquer les processus qualit\u00e9, s\u00e9curit\u00e9, des fiches recette et normes HACCP
\nMISSIONS :
\nAssurer l\u2019organisation et la r\u00e9alisation de la production des repas \u00e0 destination du personnel, dans le respect des r\u00e8gles contractuelles et professionnelles applicables au m\u00e9tier et des syst\u00e8mes qualit\u00e9 en vigueur.
\nMettre en \u0153uvre et assurer la production des repas dans le respect des fiches recettes et des normes d\u2019hygi\u00e8ne et de s\u00e9curit\u00e9 applicables
\nMettre en \u0153uvre la stricte application des processus qualit\u00e9 et s\u00e9curit\u00e9 relatifs \u00e0 l\u2019activit\u00e9 restauration
\napplique le Plan de Ma\u00eetrise Sanitaire, le syst\u00e8me qualit\u00e9 et les engagements de service
\nmet en \u0153uvre et assure le suivi de la m\u00e9thode HACCP en restauration
\nalerte sur les d\u00e9fauts, \u00e9carts et non-conformit\u00e9 et met en \u0153uvre les actions correctives
\nParticiper \u00e0 la gestion du service
\nassure le contr\u00f4le et le suivi du stockage des denr\u00e9es
\nparticipe \u00e0 l\u2019atteinte des r\u00e9sultats \u00e9conomiques du service<\/p>\n","protected":false},"excerpt":{"rendered":"
‘ROLE : R\u00e9aliser la production chaude pour le Mess Assurer le service. Appliquer les processus qualit\u00e9, s\u00e9curit\u00e9, des fiches recette et normes HACCP MISSIONS : Assurer l\u2019organisation et la r\u00e9alisation de la production des repas \u00e0 destination du personnel, dans le respect des r\u00e8gles contractuelles et professionnelles applicables au m\u00e9tier et des syst\u00e8mes qualit\u00e9 en vigueur. Mettre en \u0153uvre et assurer la production des repas dans le respect des fiches recettes et des normes d\u2019hygi\u00e8ne et de s\u00e9curit\u00e9 applicables Mettre en \u0153uvre la stricte application des processus qualit\u00e9 et s\u00e9curit\u00e9 relatifs \u00e0 l\u2019activit\u00e9 restauration applique le Plan de Ma\u00eetrise Sanitaire, le syst\u00e8me qualit\u00e9 et les engagements de service met en \u0153uvre et assure le suivi de la m\u00e9thode HACCP en restauration alerte sur les d\u00e9fauts, \u00e9carts et non-conformit\u00e9 et met en \u0153uvre les actions correctives Participer \u00e0 la gestion du service assure le contr\u00f4le et le suivi du stockage des denr\u00e9es participe \u00e0 l\u2019atteinte des r\u00e9sultats \u00e9conomiques du service<\/p>\n","protected":false},"author":201,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"wpbdp_category":[251],"wpbdp_tag":[],"class_list":["post-19352","wpbdp_listing","type-wpbdp_listing","status-publish","hentry","wpbdp_category-cuisine"],"yoast_head":"\n